So my trip has been relaxing so far. On Friday, we had a beach day. We went to Ulua Beach, my new favorite beach, right in the heart of Wailea. Its such a great find. The beach isn't crowded, its gorgeous, and its a perfect spot to do a little swimming (or snorkeling, if that's your thing). The weather was great, nice and sunny, and no sunburn! We packed a picnic lunch and it was a great day. Nothing exciting to report for dinner, just some left over BBQ shrimp and some salad!
Saturday was another leisure day. We hit the swap meet in the morning and browsed for a few jewelry finds, and hit Down to Earth where I finally got my Vegi-Sal (vegetable seasoning salt) that makes everything taste yummy. I always find it very interesting the way a health food store smells. Then we headed out to Ka'anapali to one of my favorite lunch spots, Hula Grill. We always sit at the Barefoot Bar for lunch. I just love having my toes in the sand while you sit under a palapa about 10 feet from the beach! We always order the macadamia nut and crab wontons (yummy spicy dipping sauce as well). The wontons are to die for, with just the right amount of heat to make your nose burn a bit (there must be some wasabi in that). My mom got the fish taco and I got, what else, the fish and chips! Its the best, though the fish selection used to be better. I always loved the flakier Ono, but now they use Mahi Mahi, which is a bit more tough of a fish. The best part is the spicy chili liliko'i dipping sauce, and the guava ketchup for the fries (I finally broke down and bought a bottle of the guava ketchup for myself - soooo tasty). Wash it all down with a nice glass of beer!
Who could eat dinner after all that after a late lunch? Just a few bites of pasta and a half a plate of avocado with Catalina dressing and pepper! Yum.....we finally ate the grapefruit sized avocado!
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